Their egg tarts are a touch on the sweeter side. Definitely get a receipt, triple check change, and the receipt! Credit cards are now accepted with a 3% surcharge.įood itself is decent! The beef chow fun is super fresh when it comes out at ~8:30 am. On my most recent afternoon visit, I was informed that dim sum can no longer be sold in individual pieces, only in sets of 3?!? On other visits, the staff used the register facing the back and was overcharged on numerous attempts. Back of the house staff sometimes wear masks?!? Front of the house staff all wear masks covering their mouth and noses along with gloves. Parking is plentiful in the private strip mall plaza. Tai Pan is a great place for no-frills dim sum. Credit cards are an option with a surcharge. Steamed items include shiu mai, seafood shiu mai or shark fin dumplings, which are always huge and perfect for breakfast during the week.Ĭash is accepted. The staff fill this up to the brim which makes this great value, perfect for breakfast and lunch! It's usually ready right when they open at 8 am and comes up pretty warm. These are super fresh, made in house daily and it definitely beats going to sit down at a dim sum restaurant!įrom their stir-fried section, their beef chow fun is usually a hit. Tasty items include their fried shrimp crescents, fried shrimp balls or pot stickers. Their baked BBQ pork buns are usually mediocre as they're on the dry side.both the bread and the BBQ pork. Their mode of operation seems to be "anything else?" after ordering which is an interesting upsell tactic. Staff can be short and mostly wear a disposable mask and tight nitrile gloves when servicing clients. Parking is plentiful in the private strip mall lot. However, the actual egg custard inside was pretty solid: super smooth and slightly sweet.Ĭame by the other day and it was a decent experience. If you've never tried these at dim sum before, this is my favorite item and I bet their version if it was fresher would be a five star experience.Įgg Tart (3.75/5): The crust wasn't my favorite as I felt like it ended up being a bit dry, but it was still decently flaky. Regardless, the texture was still super chewy and they put a generous amount of savory, tender meat in it. Not all their items are out for you to see, but the walls are plastered with pictures and menus, though some of the text is only in Chinese.įried Glutinous Rice Dumplings (4.25/5): This suffered because they were already room temperature when I got them, so they felt oily. Pricing wise, this place is much cheaper than a regular bakery, but about average for a local Chinese joint. I ended up only trying two items and both were super solid. I went around 1PM on a Saturday and there were still plenty of options available it even looked like they were making fresh batches of certain items as well. Parking is pretty easy as it's in the same plaza as a grocery store and they do accept card here, although they charge an additional service fee. Tai Pan Dim Sum serves some old school Chinese bakery goods, dim sum, and some other hot foods like chow fun and porridge.
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